Hospitality Case Study
How One Restaurant Group Transformed HR & Payroll with PNI•HCM
Discover how Fish & Fire Food Group replaced outdated systems, streamlined payroll and time tracking, and gained peace of mind with a people-first HR solution.
Running HR for a restaurant group isn’t easy - managing multiple locations, tracking hours across different shifts, and keeping up with compliance can quickly become overwhelming. Fish & Fire Food Group faced these same challenges with their previous provider, struggling with clunky technology and lackluster support.
They needed a better way - a payroll and HR solution designed for the fast-paced restaurant industry.
